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Issue Date
Title
Author(s)
2022
Evaluation of hydrophilic and lipophilic antioxidant capacity in Spanish tomato paste: usefulness of front-face total fluorescence signal combined with parafac
Pardo Botello, María del Rosario
;
Chamizo Calero, Fátima
;
Monago Maraña, Olga
;
Rodríguez Corchado, Raquel
;
Torre Carreras, Rosa de la
;
Galeano Díaz, María Teresa
;
Universidad de Extremadura. Instituto Universitario de Investigación del Agua, Cambio Climático y Sostenibilidad (IACYS)
;
Universidad de Extremadura. Departamento de Química Analítica
;
Universidad Nacional de Educación a Distancia
;
Centro Tecnológico Agroalimentario de Extremadura (CTAEX)
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Author
1
Chamizo Calero, Fátima
1
Galeano Díaz, María Teresa
1
Pardo Botello, María del Rosario
1
Torre Carreras, Rosa de la
Subject
1
Ensayos Folin-Ciocalteu y TEAC
1
Excitation-emission matrices-PARAFAC
1
Fluorescencia frontal
1
Folin-Ciocalteu and TEAC assays
1
Front-face fuorescence
1
Lipophilic and hydrophilic antiox...
1
Matrices de excitación-emisión-PA...
1
Tomates