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Archives on Food, Culture and Nutrition
AFOCUN Vol. 1, nº 1 (2023)
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Issue Date
Title
Author(s)
2023
El cambio de estatus social de la algarroba: de comida de animales y tiempos de escasez a producto gourmet
López-Lago Ortiz, Luis Alejandro
;
Pedret Massanet, Cecilia
;
N/A
;
Universidad de Extremadura. Departamento de Terapéutica Médico-Quirúrgica
;
Universidad Nacional de Educación a Distancia
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Author
1
Pedret Massanet, Cecilia
Date issued
1
2023
Subject
1
Algarroba
1
Autenticidad
1
Authenticity
1
Carob
1
Cultural memory
1
Islas Baleares
1
Memoria cultural
1
Producto gourmet