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Issue Date
Title
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2020-06-26
Estudio de la adición de extractos vegetales para la reducción de acrilamida en aceitunas negras oxidadas
Pérez Nevado, Francisco
;
Martín Vertedor, Daniel
;
García Moreno, Mercedes
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Aceituna negra oxidada
1
Análisis sensorial
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Phenolic compounds
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Rusty black olive
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Sensory analysis
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Texture