Please use this identifier to cite or link to this item: http://hdl.handle.net/10662/21536
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dc.contributor.authorAparicio Donoso, Inés María-
dc.contributor.authorMartín Muñoz, Patricia-
dc.contributor.authorSalido Ruiz, G. M.-
dc.contributor.authorPeña Vega, Fernando Juan-
dc.contributor.authorTapia García, José Antonio-
dc.date.accessioned2024-06-14T08:35:44Z-
dc.date.available2024-06-14T08:35:44Z-
dc.date.issued2016-
dc.identifier.issn1751-7311-
dc.identifier.urihttp://hdl.handle.net/10662/21536-
dc.description.abstractUse of cooled and frozen semen is becoming increasingly prevalent in the equine industry. However, these procedures cause harmful effects in the sperm cell resulting in reduced cell lifespan and fertility rates. Apoptosis and necrosis-related events are increased during semen cryopreservation. However, a third type of cell death, named autophagy, has not been studied during equine semen storage. Light chain (LC)3 protein is a key component of the autophagy pathway. Under autophagy activation, LC3-I is lipidated and converted to LC3-II. The ratio of LC3-II/LC3-I is widely used as a marker of autophagy activation. The main objective of this study was to investigate whether LC3 is processed during cooling, freezing and the stressful conditions associated with these technologies. A secondary objective was to determine if LC3 processing can be modulated and if that may improve the quality of cryopreserved semen. LC3 processing was studied by Western blot with a specific antibody that recognized both LC3-I and LC3-II. Viability was assessed by flow cytometry. Modulation of LC3-I to LC3-II was studied with known autophagy activators (STF-62247 and rapamycin) or inhibitors (chloroquine and 3-MA) used in somatic cells. The results showed that conversion of LC3-I to LC3-II increased significantly during cooling at 4°C, freezing/thawing and each of the stressful conditions tested (UV radiation, oxidative stress, osmotic stress and changes in temperature). STF-62247 and rapamycin increased the LC3-II/LC3-I ratio and decreased the viability of equine sperm, whereas chloroquine and 3-MA inhibited LC3 processing and maintained the percentage of viable cells after 2 h of incubation at 37°C. Finally, refrigeration at 4°C for 96 h and freezing at -196°C in the presence of chloroquine and 3-MA resulted in higher percentages of viable cells. In conclusion, results showed that an 'autophagy-like' mechanism may be involved in the regulation of sperm viability during equine semen cryopreservation. Modulation of autophagy during these reproductive technologies may result in an improvement of semen quality and therefore in higher fertility rates.es_ES
dc.description.sponsorshipJunta de Extremadura-FEDER (GR10010, PCE1002 and DE12006) Ministerio de Ciencia e Innovación-FEDER, (BFU2011-30261)es_ES
dc.format.extent10 p.es_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAutophagyes_ES
dc.subjectAutofagiaes_ES
dc.subjectHorsees_ES
dc.subjectCaballoes_ES
dc.subjectSpermes_ES
dc.subjectEspermaes_ES
dc.subjectCryopreservationes_ES
dc.subjectCriopreservaciónes_ES
dc.subjectRefrigerationes_ES
dc.subjectRefrigeraciónes_ES
dc.subjectViabilityes_ES
dc.subjectViabilidades_ES
dc.titleThe autophagy-related protein LC3 is processed in stallion spermatozoa during short-and long-term storage and the related stressful conditionses_ES
dc.typearticlees_ES
dc.description.versionpeerReviewedes_ES
dc.rights.accessRightsopenAccesses_ES
dc.subject.unesco3104.05 Équidoses_ES
dc.subject.unesco3104.11 Reproducciónes_ES
dc.subject.unesco3328.26 Refrigeraciónes_ES
dc.identifier.bibliographicCitationAparicio, I.M., Martin Muñoz, P., Salido, G.M., Peña, F.J., Tapia, J.A. (2016). The autophagy-related protein LC3 is processed in stallion spermatozoa during short-and long-term storage and the related stressful conditions. Animal, 10(7), 1182-1191. https://doi.org/10.1017/S1751731116000240es_ES
dc.type.versionacceptedVersiones_ES
dc.contributor.affiliationUniversidad de Extremadura. Departamento de Fisiologíaes_ES
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S1751731116000240es_ES
dc.identifier.doi10.1017/S1751731116000240-
dc.identifier.publicationtitleAnimales_ES
dc.identifier.publicationissue7es_ES
dc.identifier.publicationfirstpage1182es_ES
dc.identifier.publicationlastpage1192es_ES
dc.identifier.publicationvolume10es_ES
dc.identifier.orcid0000-0003-0023-853Xes_ES
dc.identifier.orcid0000-0002-8687-2445es_ES
dc.identifier.orcid0000-0002-1311-2947es_ES
dc.identifier.orcid0000-0002-3614-6867es_ES
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